Perfect desert for every fish fry!
4 pkgs 10 count rolls (small rolls, Hy-Vee or generic brand works best). Open tube and drop biscuits into hot fish grease. Flip once and put on paper towel for about 30 seconds. In Ziploc bag or Cajun Injector Batter Pro Bowl, combine 2 cups white sugar and 2 tbsp cinnamon Drop in biscuits and shake. Serve hot!
Recipe by Janet Hamann, Nichols, IA
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Baked Fish and Veggies Ingredients:1 1/2 pounds fish fillets or chunks1 green pepper diced1 white onion diced1 8 oz can sliced mushrooms (drained)2 tsp lemon juice1 tsp
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Product will be back in stock soon Fish Fry (formerly All-Purpose Fish & Wild Game Seasoned Breading) Formerly All-Purpose Fish & Wild Game Seasoned Breading. Same great taste with an all...
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Fish & Seafood Boil Cajun Seasoning This cajun boil is perfect for fish, crawfish, shrimp or crabs. Catfisherman love this boil as an alternative to frying catfish. Just add an 8 ounce package...
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Uncle Fred's Grilled Catfish Ingredients:Several large catfish fillets1 onion chopped1 tomato chopped1 pepper chopped1/2 lb. bacon1 T. Hunter's Totally
