Description
Totally Wild Popcorn
Spice up your popcorn with Totally Wild Spicy Cajun Seasoning!
Sprinkle on top of cooked microwave popcorn for a treat even Orville can't beat!!!!
Recipe by Janet Hamann, Nichols, IA
Spice up your popcorn with Totally Wild Spicy Cajun Seasoning!
Sprinkle on top of cooked microwave popcorn for a treat even Orville can't beat!!!!
Recipe by Janet Hamann, Nichols, IA
Fish Fry (formerly All-Purpose Fish & Wild Game Seasoned Breading) Formerly All-Purpose Fish & Wild Game Seasoned Breading. Same great taste with an all new look! This Breading is a fully...
Totally Wild Squirrel, Rabbit, or Turtle Ingredients:3 or 4 squirrels, cut into pieces8 oz. Totally Wild Fish & Wild Game Breading2 eggs1 cup milkOil for pan fryi
Rice On The Wild Side Ingredients:4 oz. Creamette fine noodles, uncooked1 jar (4 1/2 oz.) sliced mushrooms undrained2/3 stick butter2/3 cup WILD rice1/2 c. dried cranberries, coarsely chopped1/3 cup...
Fish Fry (formerly All-Purpose Fish & Wild Game Seasoned Breading) Formerly All-Purpose Fish & Wild Game Seasoned Breading. Same great taste with an all new look! This Breading is a fully...
Northwoods Signature Blend Seasoning Formerly Hunter's Seasoning. Same great taste with an all new look! Our Northwoods Signature Blend Seasoning is a very versatile seasoning salt. It has the...
Canned Venison Fill quart canning jars with raw, chunked venison, packing slightly. Add to each quart jar: 1 beef bouillon cube scant tsp. salt 1/2 tsp. pepper (No water or other liquid is...
Dressed Pheasant Breast Ingredients:4 boneless, skinless pheasant breasts1/2 C. flour1/2 tsp. paprika1/2 tsp either sage or poultry seasoning, salt & pepper1 box chicken Stovetop dressing1 jar...
Duck-A-Dip Ingredients:2 large puddle ducks3 hard boiled eggs1 large onion1 cup diced celery1 8 oz jar real mayo1 tsp Totally Wild Seasoning Salt Instructions:Boil ducks, bone out and finely chop...
Filet Of Venison With Mustard Creme Sauce Ingredients:2 T. butter1 tsp. worchestershire sauce8 oz. venison tenderloins pepper2 T. Dijon mustard1/4 c. brandy1/2 c. whipping cream Melt butter in pan,...
Baked Rabbit 1 or 2 rabbits, cleaned and cut in pieces: front runners, back & hind legs. Shake in paper sack with 1/3-1/2 C. flour & 1 tsp. paprika. Brown in 3 TBSP. oil in non-stick...
Rice On The Wild Side Ingredients:4 oz. Creamette fine noodles, uncooked1 jar (4 1/2 oz.) sliced mushrooms undrained2/3 stick butter2/3 cup WILD rice1/2 c. dried cranberries, coarsely chopped1/3 cup...
Totally Wild Squirrel, Rabbit, or Turtle Ingredients:3 or 4 squirrels, cut into pieces8 oz. Totally Wild Fish & Wild Game Breading2 eggs1 cup milkOil for pan frying Beat eggs and milk in small...
Gumbo Mix Mix this Gumbo base with up to 5 lbs. of your favorite game, fish and vegetables and add up to 4 quarts water. Our personal favorite is to add 3 lbs. cooked duck or goose breasts cut up...